Hilton Bangalore Embassy GolfLinks launches DYN – A bold, all-day dining experience

Hilton Bangalore Embassy GolfLinks unveils DYN, its new all-day dining destination that redefines culinary exploration with a vibrant blend of regional Indian soul and global influences. Designed around technique, taste, and timelessness, DYN brings a bold, ingredient-forward experience to the heart of Bengaluru’s tech and lifestyle hub.

Craft Meets Contemporary Flair

More than a restaurant, DYN is a culinary canvas, where carefully curated dishes are crafted using traditional methods and brought to life with a contemporary flair. Conceptualized in partnership with Studio Gourmet, F&B Advisory & Consultancy Services, each culinary station celebrates a cooking method rather than a geographical identity, inviting guests to discover a dynamic selection of regional Indian specialties and global classics.

Seasonal Menus with Soul

From delicately steamed breakfast Idlis to grilled Middle Eastern vegetables or a fragrant Kerala fish curry, every plate at DYN reflects the integrity of ingredients, craft of cooking, and richness of cultures. The experience evolves with the day and the seasons, making each visit dynamic and memorable.

India-Forward Beverage Program

Elevating the offering is a curated tap bar and an India-forward beverage program, celebrating local craft beers, Indian spirits, and cocktails infused with native botanicals. It’s a beverage menu built to pair perfectly with DYN’s bold and diverse flavors.

Warm Spaces Designed for Every Occasion

The space is equally thoughtful: warm, modern, and fluid. With open kitchens, interactive counters, and thoughtfully zoned seating, DYN sets the stage for everything from working lunches and dinner dates to lively weekend brunches. Two elegantly designed private dining rooms add a layer of intimacy for celebrations and business gatherings alike.

Rooted in Tradition, Designed for Today

“DYN is our tribute to craftsmanship — culinary, spatial, and sensory,” said Abhiram Menon, General Manager, Hilton Bangalore Embassy GolfLinks. “It’s rooted in tradition, but designed for today’s diner: curious, discerning, and eager to explore beyond the familiar.”