St. Regis Mumbai Elevates Fine Dining with “By The Mekong” at Level 37

The city of Mumbai’s culinary scene has a new shining star with the opening of “By The Mekong” at St. Regis Mumbai, a high-end dining experience that promises to transport guests on a gastronomic journey through Southeast Asia. Situated on Level 37 of the iconic St. Regis Mumbai, this restaurant aims to redefine the concept of fine dining.

A Feast for the Senses

“By The Mekong” is a feast for the senses, offering an exquisite blend of authentic flavors, opulent decor, and breathtaking panoramic views of the Mumbai skyline. Nestled in the heart of the city’s bustling Lower Parel district, this restaurant combines modern luxury with traditional Asian charm.

The culinary journey at “By The Mekong” is curated by a team of master chefs, each hailing from different Southeast Asian regions. Their expertise in Thai, Chinese, Vietnamese, and Malaysian cuisines guarantees an unrivaled and diverse dining experience. Guests can expect to savor traditional dishes prepared with precision and flair, showcasing the rich tapestry of flavors found along the Mekong River.

Ambiance and Architecture

The restaurant’s design reflects the essence of Southeast Asia, with a fusion of modern elegance and timeless tradition. Dark wood accents, intricate carvings, and lush greenery create an intimate and inviting atmosphere. The centerpiece of the dining area is a magnificent chandelier inspired by floating lanterns commonly seen in Thai and Vietnamese festivals.

Seated in this sophisticated ambiance, guests can enjoy unobstructed views of the city’s skyline through floor-to-ceiling windows. The restaurant’s elevated location on the 37th floor offers a unique perspective of Mumbai, especially during sunset when the city comes alive with lights.

A Culinary Odyssey

The menu at “By The Mekong” is a journey in itself, taking diners through the diverse culinary traditions of Southeast Asia. Signature dishes include the delicate Vietnamese Pho, fiery Sichuan Mapo Tofu, the fragrant Thai Green Curry, and the Malaysian Nasi Goreng, each crafted with authentic ingredients and precision.

For those seeking an even more immersive experience, the restaurant offers a chef’s tasting menu that showcases the chef’s creativity and culinary prowess. Wine and cocktail pairings are also available to complement the flavors of the dishes.

Exceptional Service and Hospitality

St. Regis Mumbai is renowned for its exceptional service, and “By The Mekong” continues this tradition. The attentive and knowledgeable staff is dedicated to ensuring every guest’s dining experience is impeccable, from the moment they step through the restaurant’s doors.

Reservations and Accessibility

Reservations for “By The Mekong” are highly recommended due to the restaurant’s growing popularity. It’s easily accessible from various parts of Mumbai, making it a convenient destination for both locals and visitors.

A Culinary Gem

“By The Mekong” at St. Regis Mumbai is poised to become a culinary gem in the city, offering a unique blend of Southeast Asian flavors, luxurious ambiance, and unmatched hospitality. Whether for a special occasion or an unforgettable dining experience, “By The Mekong” promises to take its guests on an unforgettable culinary journey along the banks of the Mekong River, right in the heart of Mumbai.

For reservations and more information, visit the official website of St. Regis Mumbai or contact the restaurant directly.