Madam Chocolate Expands to 13 Outlets in Bengaluru, Targeting India’s Chocolate Dessert Market
Madam Chocolate Expands to 13 Outlets in Bengaluru, Targeting India’s Chocolate Dessert Market
Madam Chocolate is steadily carving a distinct space in India’s evolving dessert landscape as a chocolate-focused dessert brand that combines patisserie-style craftsmanship with mass accessibility. Operating in a market where over 40% of dessert consumption is chocolate-based, the brand addresses a notable gap the limited presence of specialised, chocolate-only dessert brands at scale.
Within just one year of operations, Madam Chocolate has expanded rapidly, establishing 13 outlets across Bengaluru, signalling strong consumer demand for indulgent, experience-driven chocolate desserts.
Founders and Brand Vision
Madam Chocolate was founded by sisters Sushma Reddy and Shravya Reddy, who set out with a clear ambition: to build India’s most loved chocolate dessert brand.
The founders envisioned Madam Chocolate as the default choice for consumers seeking indulgent, visually immersive chocolate experiences, blending premium aesthetics with approachable pricing and everyday indulgence.
Strong Operational Expertise Behind the Brand
The brand’s rapid yet structured growth is underpinned by the founders’ strong operational background in building large-scale hospitality ventures, including Mantra – The Luxury Wedding Destination and Nusa Tropical Brewvilla, the city’s well-known Bali-inspired food and beverage destination.
This experience has shaped Madam Chocolate’s core focus on operational discipline, consistency, visual storytelling, and experience-led consumption critical factors that have enabled the brand to scale efficiently while maintaining product quality and brand identity.
A Curated Chocolate-First Product Portfolio
Madam Chocolate’s menu is designed to celebrate chocolate in multiple forms, offering a diverse yet focused portfolio of signature desserts. Key offerings include the Choco Melt Cake, Teddy Bear Chocolate Mousse, Panda Blackforest, Chocolate Tres Leches, Brownie Bites, and Baby Croissants.
A standout growth driver for the brand has been its globally inspired Kunafa Chocolate Bars, which have quickly gained traction and emerged as a strong-performing category, reflecting evolving consumer preferences for international dessert formats with a chocolate-forward twist.
Scaling a Chocolate-Only Dessert Concept in India
By positioning itself at the intersection of specialisation, visual appeal, and accessibility, Madam Chocolate is addressing a clear opportunity in India’s dessert market. Its focused chocolate-only approach, backed by hospitality-led execution and rapid expansion, places the brand in a strong position to scale further within urban markets.
As consumer demand for premium yet approachable dessert experiences continues to grow, Madam Chocolate is steadily establishing itself as a key player shaping the future of India’s chocolate dessert segment.
