McDonald’s India Unveils The New Signature Collection

McDonald’s India – North and East, operated by Connaught Plaza Restaurants Pvt. Ltd. (CPRL), has launched The New Signature Collection, expanding its premium burger portfolio with two new indulgent offerings Cheesy Chicken and Cheesy Mushroom. The new collection is positioned to cater to consumers seeking richer flavours, layered textures and a more crafted burger experience.

The launch reflects McDonald’s evolving approach to menu innovation, responding to changing consumer expectations while remaining accessible and familiar to Indian audiences.

Responding to Evolving Consumer Preferences

According to the company, consumer preferences over the past year have shifted towards burgers that offer greater depth, indulgence and complexity. Diners are increasingly looking beyond everyday meals, gravitating toward options that feel premium and thoughtfully curated.

The return of the Signature Collection with two new variants directly addresses this demand, combining global flavour influences with ingredients and formats suited to local tastes.

Inside the New Burger Variants

The Cheesy Mushroom Burger, priced at Rs 239, features a mushroom-based patty paired with Italian sauce, gherkins and fresh lettuce, all served in a protein bun. Designed for vegetarian consumers, the burger delivers a balance of creaminess, tang and texture.

The Cheesy Chicken Burger, also priced at Rs 239, combines a flame-grilled chicken patty with an egg patty, habanero sauce, gherkins and lettuce, again served in a protein bun. The variant brings together heat, richness and layered mouthfeel for a more indulgent eating experience.

Strong Focus on Local Sourcing

Reinforcing its commitment to local partnerships, McDonald’s confirmed that all ingredients used in the new Signature Collection including vegetables, chicken and eggs are sourced from Indian suppliers. This local sourcing strategy continues to play a key role in ensuring freshness, quality and consistency while supporting domestic agricultural ecosystems.

Leadership Perspective on the Launch

Commenting on the launch, Rajeev Ranjan, Managing Director, McDonald’s India – North and East, said: “With the Signature Collection, we’re turning everyday burgers into something truly indulgent. Built with bold flavours and premium ingredients, these burgers are designed for consumers who want more depth, more richness, and more satisfaction in every bite. These new Cheesy Mushroom and Cheesy Chicken variants are built with thoughtfully layered ingredients that deliver exceptional mouthfeel, texture and satisfaction. By pairing contemporary global flavours with ingredients proudly sourced from India, we are delivering a symphony of flavours to taste buds that make you go ‘Whoa’, while staying true to local preferences”.

Availability Across North and East India

The New Signature Collection is now available across McDonald’s restaurants in North and East India, including dine-in, takeaway, drive-through and delivery channels. With this launch, McDonald’s continues to strengthen its premium offerings while maintaining affordability and widespread accessibility.

Elevating the Everyday Burger Experience

With the introduction of the Cheesy Chicken and Cheesy Mushroom burgers, McDonald’s India – North and East reinforces its focus on innovation driven by consumer insight. The Signature Collection brings a refined, indulgent edge to the brand’s menu, offering guests a richer and more satisfying burger experience without moving away from its core value proposition.