The Westin Pune Koregaon Park Launches Saxy Grills at Asilo Rooftop

The Westin Pune Koregaon Park has announced the launch of Saxy Grills, a new Friday night dining concept hosted at its rooftop venue, Asilo. Designed as a recurring experience, Saxy Grills brings together live music, open-flame grilling, and curated beverages, adding a vibrant new dimension to Pune’s nightlife and dining scene.

The launch marks the introduction of a format that seamlessly blends food and entertainment, positioning Asilo as a dynamic weekend destination for both hotel guests and city residents.

Leadership vision behind the launch

The launch evening commenced with an address by Victor Chen, General Manager, The Westin Pune Koregaon Park, who shared the hotel’s focus on expanding dining-led experiential offerings in 2026. He highlighted the intent to create immersive concepts that go beyond traditional dining, aligning with evolving guest preferences for social, interactive experiences.

The event served as a preview of Saxy Grills’ positioning as a regular Friday night fixture, reinforcing the hotel’s commitment to innovative culinary programming.

Music, fire and atmosphere set the tone

The evening featured a live saxophone performance complemented by a high-energy DJ set, creating an engaging soundtrack for the launch. A key highlight was the lighting of the robata grill, which officially marked the beginning of the Saxy Grills experience.

The interplay of music, lighting, and live grilling transformed the rooftop into an interactive dining environment, encouraging guests to engage with both the culinary and entertainment elements.

A weekly Friday night format blending food and entertainment

Positioned as a weekly Friday night experience, Saxy Grills integrates live saxophone music, DJ-led energy, and open-flame cooking into a single, cohesive format. The concept aims to elevate rooftop dining by combining sensory elements sound, sight, and flavour into one curated evening.

By merging entertainment with food service, the experience caters to guests seeking social dining with a lively, contemporary vibe.

Grilled specialities and curated cocktails

The culinary offering at Saxy Grills centres on grilled preparations and global flavours. The menu includes Korean BBQ, cottage cheese sliders, asparagus, shawarma chicken, Malaysian sambal chicken, and lamb loin, complemented by smoke-infused cocktails crafted to match the bold flavours.

The focus on live grilling adds an element of theatre to the dining experience, enhancing guest engagement.

Celebrity presence and city buzz

The launch was attended by actor Kamakshi Bhat, along with influencers and invited guests from Pune, adding to the buzz surrounding the new concept. The turnout reflected strong interest in experiential dining formats that combine gastronomy with live entertainment.

Elevating Pune’s rooftop dining landscape

With the introduction of Saxy Grills, The Westin Pune Koregaon Park continues to strengthen its position as a hub for innovative dining experiences. The concept is set to become a popular Friday night destination, offering guests a dynamic mix of music, fire-grilled cuisine, and rooftop ambience.